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Banana Watermelon Smoothie Recipe

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4.2 from 1 review

This refreshing Banana Watermelon Smoothie is a quick and hydrating drink perfect for a hot day or a nutritious snack. Combining sweet watermelon and banana with crushed ice creates a slightly slushy texture that is both satisfying and revitalizing.

  • Total Time: 3 minutes
  • Yield: 1 serving

Ingredients

Ingredients

  • 1 cup seedless watermelon, cut into chunks
  • ½ medium banana
  • ½ cup ice cubes

Instructions

  1. Prepare Ingredients: Cut the seedless watermelon into chunks and slice half a medium banana to prepare for blending.
  2. Blend Ingredients: Add the watermelon, banana, and ice cubes to a blender, placing the ice cubes closest to the blades for optimal crushing.
  3. Pulse and Blend: Pulse the blender several times to partially blend the ingredients. If fruit pieces aren't reaching the blades, shake the blender container gently, then pulse again. Blend for 5-6 seconds only to maintain some ice chunks for a slushy texture.
  4. Serve: Pour the smoothie immediately into a glass and enjoy fresh for best taste and texture.

Notes

  • Do not over-blend to preserve the slightly slushy consistency from ice chunks.
  • Use seedless watermelon to avoid seeds while blending.
  • Serve immediately for the best flavor and texture, as the smoothie can separate over time.
  • You can adjust the ice quantity for a thicker or thinner smoothie.
  • Author: Chef
  • Prep Time: 2 minutes
  • Cook Time: 1 minute
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian