Ingredients
Ingredients
- 1 1/2 cups ice
- 1 cup Italian sweet cream coffee creamer (can also use vanilla coffee creamer)
- 1 cup frozen watermelon
- 1 cup watermelon juice
- 1/2 cup instant lemonade mix (such as Country Time)
- Whipped cream (to garnish)
- Fresh watermelon slices (to garnish)
Instructions
- Combine Ingredients: Add the ice, Italian sweet cream coffee creamer, frozen watermelon, watermelon juice, and instant lemonade mix into a blender. This combination ensures the drink will be smooth, creamy, and perfectly flavored.
- Blend: Blend the mixture on high speed for about 3 minutes until it reaches a completely smooth consistency and the lemonade mix is fully incorporated without any granules remaining.
- Serve and Garnish: Pour the blended Frosted Watermelon Lemonade into glasses. Top each serving with a generous amount of whipped cream and garnish with fresh watermelon slices to enhance both flavor and visual appeal.
Notes
- For a dairy-free version, substitute the creamers with coconut or almond milk-based creamers.
- Adjust the amount of instant lemonade mix based on desired tartness and sweetness.
- Use fresh watermelon juice for a brighter taste if available.
- To make it more festive, add a sprig of fresh mint as garnish.
- This recipe is best served immediately for optimal freshness and texture.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
