Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon

Grilled Cheese Pizza Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.1 from 12 reviews

This Grilled Cheese Pizza recipe combines the comforting flavors of classic grilled cheese with the delicious toppings of a pizza, making it an easy and fun lunch option that kids can help prepare. With crispy, buttery bread, melted mozzarella, zesty pizza sauce, and savory pepperoni, this dish offers a perfect blend of textures and flavors in just 20 minutes.

  • Total Time: 20 mins
  • Yield: 6 sandwiches

Ingredients

Garlic Butter

  • 8 Tablespoons unsalted butter
  • 1 Tablespoon extra virgin olive oil
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder

Grilled Cheese

  • 12 slices white bread
  • 6 Tablespoons pizza sauce
  • 36 pepperoni slices
  • 1 ½ cups shredded mozzarella cheese

Instructions

  1. Make Garlic Butter: In a small microwave-safe bowl, melt the butter in the microwave. Stir in the extra virgin olive oil, Italian seasoning, and garlic powder until well combined to create the garlic butter.
  2. Prep Skillet: Place a 10-inch skillet or pan on the stovetop and preheat it over medium-low heat to ensure even cooking for the sandwiches.
  3. Prepare Grilled Cheese Sandwiches: Lay 6 slices of white bread on a cutting board and brush one side of each slice generously with the garlic butter. Flip the bread slices over and spread 1 tablespoon of pizza sauce on the unbuttered side. Top each with 6 slices of pepperoni and then a quarter cup of shredded mozzarella cheese. Cover with another slice of bread to form sandwiches.
  4. Cook Grilled Cheese: Place each sandwich in the preheated skillet with the garlic buttered side down. Cook for 2 to 3 minutes until the bread turns golden brown. Carefully flip each sandwich and cook the other side for an additional 2 to 3 minutes until golden brown and the cheese has melted. Remove from skillet.
  5. Serve: Transfer the grilled cheese pizzas to a plate, cut each sandwich in half, and serve warm for a delicious and satisfying meal.

Notes

  • Use medium-low heat to avoid burning the bread before the cheese melts.
  • You can substitute white bread with whole wheat or sourdough bread for variation.
  • For a vegetarian version, omit pepperoni and add vegetables like bell peppers or mushrooms.
  • Leftovers can be reheated in a skillet or sandwich press to regain crispiness.
  • Author: admin
  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American